• Fruit Cup or Homemade Chicken Soup


  • Fresh Garden Salad With Creamy Italian Dressing

Main Entrée Choices

  • Chicken Cordon Bleu – $21.00 Per Person
  • Baked Stuffed Boneless Breast of Chicken With Supreme Sauce – $21.00 Per Person
  • Baked Virginia Ham With Raisin or Pineapple Sauce – $21.00 Per Person
  • Roast Tom Turkey with Stuffing – $21.00 Per Person
  • Roast Top Sirloin Beef – $22.00 Per Person


  • Real Whipped or Oven Roasted Potatoes
  • Green Beans Almondine or Mixed Garden Vegetables
  • Cranberry Sauce
  • Rolls and Butter
  • Coffee or Tea


  • Lemon-filled Sheetcake or Hot Apple Crisp with Whipped Cream

Dinner served buffet style on heavy duty plastic. 

Waitresses are not included in buffet cost, but can be arranged
for an additional cost.

Please add 15% .7 % meal tax
All Prices Subject To Change.